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phisch21
Chalfont Oracle Joined: 02 March 2006 Location: United Kingdom Status: Offline Points: 1712 |
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Posted: 07 January 2011 at 10:07am |
I recommend the home made Portuguese custard tarts. They just need to take out the wall between the counter and the area with tables to let some natural light in. Nice laid back feel to the place
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Emsy
Chalfont Star Joined: 11 January 2005 Status: Offline Points: 3785 |
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Where is this establishment?
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A man's got to do what a man's got to do. A woman must do what he can't.
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phisch21
Chalfont Oracle Joined: 02 March 2006 Location: United Kingdom Status: Offline Points: 1712 |
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On the High Street opposite the library
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GH Commoner
Local Joined: 05 August 2010 Status: Offline Points: 77 |
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Oooh, are these Belem pasteries? I used to love eating these in Lisbon.
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oldchris
Chalfont Oracle Joined: 09 December 2008 Status: Offline Points: 2299 |
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.
http://hubpages.com/slide/Pastel-de-Belem/1212070 |
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Malc London
Chalfont Snapper Joined: 11 January 2005 Status: Offline Points: 8490 |
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Ewwww..
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oldchris
Chalfont Oracle Joined: 09 December 2008 Status: Offline Points: 2299 |
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tried one malc?
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PCSO Brennan
TVP Joined: 29 January 2009 Location: United Kingdom Status: Offline Points: 352 |
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Spoken to Merderia today. Its a family run business from the home country itself. Very lovely family, they are planning on extending the coffee shop into the Hillingdon building to create a restuarant with authentic portuguese dishes.
Looks very promising.
Open from 7am til 7pm Mon to Fri and 8am til 7pm weekends.
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Chalfont Common & Central | Goldhill & Austenwood
Chiltern South NHPT Non Emergency Number: 08458 505 505 |
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Malc London
Chalfont Snapper Joined: 11 January 2005 Status: Offline Points: 8490 |
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I would welcome that. There used to be a nice Portugese restaurant in Rayners Lane doing a fantastic Chicken Piri Piri but it went out of business.
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rizzo
Villager Joined: 13 June 2005 Status: Offline Points: 163 |
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So a business which is currently operating in contravention of the planning regulations is going to extend and open a restaurant in premises which have already been refused planning permission for a restaurant (and lost the subsequent appeal).
Wonderful, just the kind of behaviour we need to encourage.
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