Print Page | Close Window

Monk Fish

Printed From: Chalfont St Peter
Category: General
Forum Name: Recipes
Forum Description: Fanciful delights to tickle the tastebuds
URL: https://www.chalfontstpeter.com/forum/forum_posts.asp?TID=4426
Printed Date: 23 April 2024 at 8:30am
Software Version: Web Wiz Forums 12.06 - https://www.webwizforums.com


Topic: Monk Fish
Posted By: Helen
Subject: Monk Fish
Date Posted: 18 July 2008 at 1:15am
Easy reciepe
 
4 slices of pama ham over lapping
sundried tomatoes mashed with fresh basil spread over pama hm
monk fish tail end placed in middle and rolled
bake in oven for 20 minutes
filling and delious



Replies:
Posted By: Wolfie
Date Posted: 18 July 2008 at 5:33pm
 
Helen, this is a Jamie Oliver and we love this recipe.  Yummmmmmmmmmm


-------------
__________________

Power to the people





Posted By: jessama
Date Posted: 18 July 2008 at 6:19pm
I LOVE monkfish wrapped in Parma ham but have never thought of that in the middle.  I particularly like mushrooms and courgette with it and pan-cook the lot to save on oven energy.  I serve it with a lightly toasted panini and add wine and butter to the pan juices to make a 'jus'.  Yummy.

-------------
Life is a balancing act
GOP


Posted By: Wolfie
Date Posted: 18 July 2008 at 6:46pm
 
Wow, that sounds yummy too.


-------------
__________________

Power to the people





Posted By: CASE
Date Posted: 19 July 2008 at 12:12pm
that's a classic.
the monkfish....a small body with a big ugly head.


Posted By: big baggles
Date Posted: 10 April 2009 at 6:23pm
 angler fish, isn't it ?

-------------
need a stella and i need one now !



Print Page | Close Window

Forum Software by Web Wiz Forums® version 12.06 - https://www.webwizforums.com
Copyright ©2001-2023 Web Wiz Ltd. - https://www.webwiz.net